Omotesando Koffee の入口はとても素敵です。美味しいコーヒーが飲めるだけじゃなくて、小さい庭が四季を感じさせてくれます。春に、桜とモクレンが咲いていて、金属製の花瓶には毎週、違う花がいけてあります。おしゃれなお客さんは三年以上の常連で、バリスタオーナが東京に来る前に、大阪のカフェにも行きました。
This is the lovely entrance to Omotesando Koffee. It would be enough just being one of Tokyo’s best espresso coffee bars. O K also sells a single pastry that is eggy and square and incomparable. And O K has a micro-garden that is incredibly charming, with many traditional Japanese plants including maple and a lovely drooping cherry tree with long stemmed flowers.
The fashionable gentleman in the photo explained to me that he used to drink coffee at the Osaka coffee bar run by the same owner, before he moved to Tokyo three years ago. In the foreground is a lovely, metal sculpture and flower vase with understated petals.
Visiting Omotesando Koffee you feel like you’re on a country lane, not in the middle of a mega-city.
Recently I picked up strawberries from the home center, full of pretty white flowers. They were less than $2 each. I think it’s very interesting that they’re called “Tokyo strawberries.” In this urban country, it makes sense to develop and target plants, even vegetables, to city growers.
The label also boasts, “Pure Berry 2” with a registered trademark. But the biggest promise is strawberries in all four seasons. I am looking forward to my first balcony strawberry!
I like how Tokyo has four seasons, but even in winter there are flowers. This well trimmed camellia is part of a wonderful residential garden that I pass on my way to the JR station. The space is small, but the gardener has dozens of species that are attractive in all season.