shiso

This lovely shiso plant is growing in a small crack in the sidewalk

shiso_sidewalk_4seasongarden_nakano
駅の途中にある小さな庭はいつの季節でも楽しいですが、そばの舗装の亀裂からシソが育っています。おいしそうです。

The four seasons micro garden I often pass on the way to the station has a new summer addition. Shiso is growing from a crack. Almost all the other plants are in pots, so I wonder if this was planted or just sprung up naturally. It looks delicious!

Mini farm on concrete pad with plastic sacks

都市の中で食べ物を育てて、庭を持つことは無理だと思う人が多いです。東大の近くで、素晴らしいミニ農園を見つけました。コンクリートの受け台 の上です。植木鉢はビニール袋 で作られています。ところで、日本で夏にイチゴを買うことができません。ルバーブと一緒に煮たいなら、自分で育てなければなりません。

So many people think they can’t grow food or have a garden in the city. Near the University of Tokyo, I spotted this amazing mini-farm on a concrete pad. I love how they are using recycled and simple materials, like plastic sacks as container pots. It seems mostly cherry tomatoes, bitter melon, and shiso, with some incredible hand-made supports.

Speaking of growing your own, my mother in law was talking about cooking with rhubarb, and I naturally suggested strawberries. Apparently it is very difficult to find commercial strawberries in summer in Japan because it’s become known as a new year fruit. It seems like there’s an opportunity there for some local summer strawberries without the hothouses.